Sheboygan Campus

Designated Dining Areas

Due to COVID-19, the designated dining area for the Spring 2021 semester is the Commons/Cafeteria seating area (Commons Building)


Monday – Thursday: 8:30 a.m. – 3:30 p.m.
Friday: 8:30 a.m. - 2:30 p.m.
Closed weekends, during academic break periods and summer.


Soda, juices, coffee, snacks and other items are available from vending machines located on the lower level in the Commons, Science Building and the Main Building.

For more information on UW-Green Bay, Sheboygan Campus's food services or the café, contact the Food Service Manager, Kay Schmitz, at 920-459-6637.